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Lemang Segera Adabi

Ingredients :
1 packet of Adabi Instant Lemang
Sufficient amount of water

Cooking Method :
1. Soak the glutinous rice in the water for an hour
2. Cook the Adabi Instant Lemang rice with the water for about 30 minutes and an hour till the water dries up. This varies to the heat / flame
3. Stir slowly to get the ideal lemang shape and size
4. Let it cool off
5. Ready to be served
 
   
   
   
 
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